Food Packaging Innovations

Modern packaging does more than protect food—it enhances shelf life and communicates quality. This session covers smart and active packaging technologies, barrier materials, and sustainability in packaging design. Advances in antimicrobial films and oxygen scavengers will be discussed. Biodegradable and recyclable material trends will be highlighted. Participants will learn about consumer safety, labeling, and traceability features. Regulatory compliance and packaging validation will also be addressed.

 

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