Advanced Food Packaging Technologies

Food packaging is packaging for food. A package provides protection, tampering resistance, and special physical, chemical, or biological needs. It may bear a nutrition facts label and other information about food being offered for sale. Packages can be made with improved tamper resistance to deter tampering and also can have tamper-evident features to help indicate tampering. Packages can be engineered to help reduce the risks of package pilferage; some package constructions are more resistant to pilferage and some have pilfer indicating seals. The packaging and labels can be used by marketers to encourage potential buyers to purchase the product.

 

  • Packaging Migration Testing
  • Foreseeable use assessment
  • Physical Hazard Assessment
  • Restricted Substance Testing
  • Micro Packaging

Related Conference of Advanced Food Packaging Technologies

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8th European Food Science Congress

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