Advanced Food Packaging Technologies

Food packaging is packaging for food. A package provides protection, tampering resistance, and special physical, chemical, or biological needs. It may bear a nutrition facts label and other information about food being offered for sale. Packages can be made with improved tamper resistance to deter tampering and also can have tamper-evident features to help indicate tampering. Packages can be engineered to help reduce the risks of package pilferage; some package constructions are more resistant to pilferage and some have pilfer indicating seals. The packaging and labels can be used by marketers to encourage potential buyers to purchase the product.

 

  • Packaging Migration Testing
  • Foreseeable use assessment
  • Physical Hazard Assessment
  • Restricted Substance Testing
  • Micro Packaging

Related Conference of Advanced Food Packaging Technologies

September 14-15, 2026

29th Euro-Global Summit on Food and Beverages

Rome, Italy
September 14-15, 2026

22nd Annual Conference on Crop Science and Agriculture

Barcelona, Spain
October 08-09, 2026

30th International Conference on Food and Nutrition

Rome, Italy
November 25-26, 2026

20th International Conference on Food Microbiology

Zurich, Switzerland
December 29-30, 2026

35th World Conference on Food and Beverages

Paris, France
June 07-08, 2027

10th European Food Science Congress

Paris, France